Wood Board: Pasta dough responds to heat. Unlike pie or biscuit dough, which can be best mixed on the “neat” surface like marble and should only be briefly kneaded, pasta dough is very best blended with a “heat” area like Wooden, and it’s nearly impossible to more than-knead it. 熱門文章, https://davo88-dana11863.bloguetechno.com/rumored-buzz-on-https-www-fullpasta-com-66507228